Easy Turkey Meatballs


  • 1 pound ground turkey

  • 1/2 cup plain bread crumbs - KETO – use panko or almond flour

  • 1 tbsp. Grilling Gods Salt of the Gods

  • 1 tbsp. Grilling Gods Slice of Heaven

  • 1 egg

  • 1/4 cup grated Parmigiano-Reggiano


  • Heat oven to 350

  • Add meat, breadcrumbs (or Keto substitute), egg, Salt of the Gods, Slice of Heaven, and cheese to a medium bowl. Mix well.

  • Make larger than golf ball sized balls and keep them loosely packed. Toss them back and forth in your hands to help them form and keep them from packing to tightly.

  • Grease muffin tin with cooking spray or butter.

  • Place in a muffin tin for easier cooking, and turn them 15 minutes in to the 30 minute cook time.

  • TIP: Replace the breadcrumbs with Panko or Almond Flour to make this recipe KETO friendly.

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