Black Bean Dip


15oz can black beans

1 medium avocado

1/2 cup salsa

3 Tbsp. water

1 Tbsp Grilling Gods Salt of the Gods rub

1 Tbsp Grilling Gods Southern Heat rub


  1. Rinse and drain black beans.

  2. Put all the ingredients into a food processor or blender and blend until you reach your desired texture. Taste to see if you need more seasonings.

  3. Put into a bowl and garnish with cilantro or cheese if you want! Can be served warm, cold, or at room temperature!

  4. Enjoy!

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