Chili Cheese Dip
Ingredients:
14oz Can of Nalley Chili
16oz Velveeta original
2Tbsp Grilling Gods Southern Heat Rub
1 Bag tortilla chips or whatever you like to use for dipping!
Directions:
1.Mix all ingredients in a medium sauce pan and heat on medium heat, stirring frequently.
2.Once mixture is completely smooth it is ready to eat! Dip away!!
