Chili Cheese Dip

Ingredients:

14oz Can of Nalley Chili

16oz Velveeta original

2Tbsp Grilling Gods Southern Heat Rub

1 Bag tortilla chips or whatever you like to use for dipping!

Directions:

1.Mix all ingredients in a medium sauce pan and heat on medium heat, stirring frequently.

2.Once mixture is completely smooth it is ready to eat! Dip away!!