Homemade Spaghetti Sauce
1lb ground beef or ground sausage
15oz Tomato sauce
6oz Tomato paste
(Spaghetti noodles or zoodles for serving)
1. In a large skillet add the beef or sausage and brown. Drain excess grease.
2. Add tomato sauce, tomato paste, and Slice of Heaven to the skillet.
3. Stir well to combine and bring to a boil, add water and Salt of the Gods and stir well.
4. Reduce heat and let simmer for 30 minutes.
This sauce works great for spaghetti, lasagna, over spaghetti squash and more!
*Add some butter and sprinkle Slice of Heaven on some fresh french bread, heat in the oven at 175° F for 5-10 minutes (keep a close eye on it) and enjoy!!