Southern Heat Chili Cheese Dip


14oz Can of Nalley Chili

16oz Velveeta original

2Tbsp Grilling Gods Southern Heat Rub

1 Bag tortilla chips or whatever you like to use for dipping!



1.Mix all ingredients in a medium sauce pan and heat on medium heat, stirring frequently. 

2.Once mixture is completely smooth it is ready to eat! Dip away!!



Share on Facebook
Share on Twitter
Please reload

Featured Posts

Easy Smoked Jerky

Please reload

Please reload

Search By Tags